Brookfield Falling Ball Viscometer

  • Measures viscosity using the Höppler falling ball principle

  • Suitable for transparent liquids and Newtonian fluids

  • High accuracy and repeatability for laboratory QC testing

  • Simple design with reliable operation

  • Widely used in research, pharmaceuticals, chemicals, and food industries

Description

Specification Details
Model Brookfield Falling Ball Viscometer (Höppler Method)
Technology Falling Ball / Höppler principle
Viscosity Range 0.5 – 10⁵ mPa·s (depending on ball and liquid)
Temperature Range Typically 20°C – 150°C (with external bath for control)
Measurement Principle Time taken for a ball to fall through a liquid in a glass tube
Accuracy ±1% of full-scale range
Repeatability ±0.2% of full-scale range
Sample Requirement Transparent or slightly translucent liquids
Display Manual or digital timing (depending on configuration)
Applications Oils, pharmaceuticals, chemicals, beverages, research, and QC testing
Power Requirements Manual device (no electrical power required in standard version)
Dimensions Compact benchtop unit with glass measurement tubes
Manufacturer Brookfield (AMETEK Brookfield)

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